This June, Solaire Resort Entertainment City honors the Filipino spirit with an exquisite culinary tribute to celebrate Philippine Independence Day (Araw ng Kalayaan). Bringing together heritage, regional gastronomy, and five-star contemporary luxury, Solaire invites families and food enthusiasts to rediscover the richness of Philippine culture through a meticulously curated selection of local flavors.

From iconic regional specialties to reimagined nostalgic desserts, Solaire’s master chefs are showcasing the ultimate cross-archipelago dining experience.

1. Fresh Buffet: “Araw ng Kalayaan, Served Generously”

Available for one day only, the Independence Day buffet at Fresh takes diners on a massive culinary journey across Luzon, Visayas, and Mindanao.

• The Centerpiece: A perfectly roasted, crispy Filipino Lechon anchoring the entire buffet.
• Visayan Flavors: Authentic La Paz Batchoy, the legendary noodle soup from Iloilo City known for its deeply savory, rich broth.
• Mindanaoan Specialties: Satti de Zamboanga, a celebrated southern favorite featuring perfectly skewered, grilled meats doused in a distinct sweet-and-spicy local spiced sauce.
• Global Selections: Fresh’s signature premium seafood-on-ice and international live cooking stations will be available alongside the Filipino heritage dishes.
• Elevated Native Desserts: A luxurious spread of classic Filipino sweets, including artisanal Halo-Halo, freshly made Bibingka, and festive kakanin.

2. Oasis Garden Café: The “Freedom Feast”

For a more intimate, elegant dining experience, Oasis Garden Café presents a specially crafted holiday set menu designed for sharing.

• The Main Dish: Solaire’s signature Roasted Lechon Belly, slow-roasted to achieve a shatteringly crisp skin and succulent, tender meat.
• Innovative Local Stuffing: Diners can choose between two unique, locally inspired fillings:
  • Squid Ink Rice with Shrimp
  • Aligue (Crab Fat) with Tinapa (Smoked Fish) and Leeks
• Refreshing Pairings: The feast comes complete with two complimentary glasses of traditional Sago’t Gulaman and a comforting bowl of warm Ginataang Bilo-Bilo for dessert.

Experience Filipino Hospitality at its Finest

As one of the country’s premier integrated luxury resorts, Solaire Resort seamlessly blends global five-star standards with genuine Filipino pride, warmth, and hospitality. Gather your family and friends this Independence Day weekend to commemorate freedom through the flavors that unite the nation.

Reservations and Booking Information

Due to high demand over the holiday weekend, advanced reservations are highly recommended.

• Phone Inquiries: +632 8888 8888
• Fresh Buffet Bookings: solaireresort.com/offers/dining/fresh-independence-day
• Oasis Garden Café Bookings: solaireresort.com/offers/dining/oasis-freedom-toast